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Norman BrinkerPossessing only youth, enthusiasm, and $3000, Norman Brinker started Steak and Ale. Its success was established in one outstanding idea-the all-you- can-eat salad bar. Later, he sold out to Pillsbury for $100 million and became chairman of Pillsbury's Food Group and head of its Burger King Division. Now he runs Chili's restaurant, where he is applying his same formula for success.
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