Great Chefs of San Francisco, Volume 1
(cover not available)
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Great Chefs of San Francisco, Volume 1
Bruce LeFavour of Rose et Le LeFavour makes Vegetable soup, Salmon with Asparagus Sauce, Bombay Madness, Ann Kathleen Mckay's Strawberry Cake a la Dacquoise. Also includes, Ren<@0233> Verdon: Le Trianon-Mousseline of Scallops and Salmon, Chicken with Pink and Green Peppercorn Gateau Nancy.
11-8107
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Length 60 min.
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Copyright 1991
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$ 19.95
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This title is part of the following series:
GREAT CHEFS OF SAN FRANCISCO
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Product ID |
Qty |
Format |
Title |
Price |
11-8108 |
sold out |
VHS |
Great Chefs of San Francisco, Volume 2 |
19.99 |
11-8109 |
sold out |
VHS |
Great Chefs of San Francisco, Volume 3 |
19.99 |
11-8110 |
sold out |
VHS |
Great Chefs of San Francisco, Volume 4 |
19.99 |
11-8111 |
sold out |
VHS |
Great Chefs of San Francisco, Volume 5 |
19.99 |
11-8112 |
sold out |
VHS |
Great Chefs of San Francisco, Volume 6 |
19.99 |
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